Pork Belly With Cabbage

Ingredients :

1/2 kg pork belly
1/2 cabbage
5 pcs garlic
2 chillies
1 stalk coriander

Seasoning :

3 tbsp dark soya sauce
1 tbsp rock sugar
1 tbsp hua tiao wine
1 bowl soup stock
1 tbsp dark soya sauce (standby)

Method :

1 cut pork belly into chunks
2 remove core of cabbage
3 fry garlic with red chillies till fragrant, add in belly pork
and fry till golden brown
4 add rock sugar, dark soya sauce, hua tio and fry in medium heat for 10
min
5 put in cabbage and add soup stock
6 place corainader on pork belly after washing. pour in standby soya
sauce and simmer 20 min
7 remove corainder stalk and sprinkle freshly chopped corainader before
serving